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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameB COOKS
Address8432 OLD STATESVILLE RD
STE 100
City/State/ZIP
CHARLOTTE NC 28269
Premise Type3 - Mobile Food
CountyMecklenburg
Inspection Date 12/3/2024
Final Score @ Grade
99 A
General CommentsInspection occurred at 200 West BLVD, Charlotte, NC 28203 (USAA Bank). Location and hours of operation provided by StreetFoodFinder.com.

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
15 0 Food separated & protected Yes No No 3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P Observed one (1) unopened package of bacon stored above RTE washed lettuce bag in standing RIC. CDI - PIC reorganized storage order. EHS provided storage order charts for WIC and reach in units. For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation
38 0 Insects & rodents not present; no unauthorized animals No No No 6-202.15 Protect outer openings of establishment from insect or rodent entry. Observed small tear in insect mesh net at MFU door. Observed no insect entry at time of inspection. Repair/replace insect mesh as needed.
40 0.50 Personal cleanliness No No No 2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed PIC engaging in food preparation (cooking, serving food items) with watch on.
41 0.50 Wiping cloths: properly used & stored Yes No No 3-304.14(B) Hold in-use wiping cloths in properly concentrated sanitizer between uses. Observed one (1) wet wiping cloths stored next to bucket of properly concentrated chlorine sanitizer solution. CDI - EHS rotated wiping cloth to bucket of sanitizer.