|
44
|
0
|
Utensils, equipment & linens: properly stored, dried & handled |
Yes |
Yes
|
No |
4-903.11 (A), (B), and (D) Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing (C)
Observed water still in stacked metal pans.
(B) Clean EQUIPMENT and UTENSILS shall be stored as specified
under (A) of this section and shall be stored:
(1) In a self-draining position that allows air drying
CDI Pans were placed back at the 3-comp to properly be washed, rinsed, sanitized, and air dried before stacking and stored. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment - Equipment (C)
Observed broken gasket on 3-door reach-in
Unit is currently only being used to store bread.
Equipment shall be in good repair. |