|
8
|
2
|
Hands clean & properly washed |
Yes |
No
|
No |
2-301.12 Cleaning Procedure (P)- Observed a food employee wash their hands and then turn off the water with their bare hands. CDI- Educated employee and had them rewash their hands. When washing hands, food employees shall protect their hands from recontamination when turning off the water. |
|
16
|
0
|
Food-contact surfaces: cleaned & sanitized |
Yes |
Yes
|
No |
4-501.114 Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness (P)- Observed the quat sanitizer at the 3-bay was measuring approximately 100ppm in concentration. CDI-PIC replaced the regulaltor piece in the mixing device. The new solution measured 200ppm in concentration. When using chemical sanitizers, the solutions shall meet manufacturer's specified concentration and be a minimum temperature of 75F. ~REPEAT~ NO POINTS ~ Due to no observation of using the solution. |
|
22
|
0
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16 (A) (2) and (B) Time / Temperature Control for Safety Food, Hot and Cold Holding (P)- Observed a couple chicken items on the pizza prep line that measured above 41F. Staff stated they took the items directly from the walk-in and placed them in the prep cooler. All other items in both the walk-in and prep cooler were below 41F. Through conversation, learned the prep units are turned off at night and turned on after opening. CDI- Items cooled back to 41F during the inspection. Recommended allowing the prep coolers to cool fully prior to placing foods in the units. When held cold, TCS foods shall be maintained at 41F, or below, at all times. |
|
40
|
0
|
Personal cleanliness |
No |
No
|
No |
2-303.11 Prohibition - Jewelry (C)- Observed a food employee handling food with their bare hands while wearing a watch. Need to remove prior to working with food. Food employees shall not wear hand or wrist jewelry while working with food. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
Yes
|
No |
5-501.113 Covering Receptacles (C)-Observed the cardboard dumpster both had open side door and lid during inspection. Need to keep closed. Outside receptacles shall be kept covered with doors or lids. ~REPEAT~ |