|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
Yes
|
No |
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf-
Observed rear hand sink in the kitchen with no paper towels present at the time of inspection. Ensure that paper towels are supplied at all handsinks at all times.
-CDI- Paper towels placed at the hand sink. |
|
22
|
1.50
|
Proper cold holding temperatures |
No |
No
|
Yes |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P-
Observed stand up RIC ambient reading at 45F. Cheese slices were inside at 49F. Cheese slices were prepped 2 hours earlier. -CDI- Moved to WIC. Burritos in cooler were 41F, PIC moved into WIC.
Observed RIC drawer with broken gasket and ambient temperature of 47F. Canadian bacon was 50F. -CDI- Voluntarily discarded.
Eggs and liquid eggs in the drawer were 49F but were prepped this morning, and had been in the cooler for 2 hours, foods were moved into the WIC to cool down.
PIC stated she will call a service request for these 2 coolers and not use for TCS foods until repaired.
Observed Front of House low cooler with milks at 54F. Cooler was not plugged in all the way. -CDI- Cooler was plugged back in and all TCS milks inside were voluntarily discarded.
EHS will make a return visit to ensure that the coolers are repaired.
3-DAY VR
For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . |
|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed 3-4 flies present in the kitchen during inspection. Flies were not in contact with food or food contact surfaces. Ensure existing pest control frequency is increased in warmer months. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed broken gaskets on drawer with an ambient temperature of 47F. Ensure gasket is repaired. |