|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-205.10 Food Equipment, Certification and Classification (C)-
NO POINTS TAKEN
A domestic refrigerator is located in the commissary. All equipment in the commissary is required to be ANSI approved. Replace the refrigerator with a commercial unit. |