|
22
|
3
|
Proper cold holding temperatures |
No |
Yes
|
Yes |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed cut Brussels sprouts and sliced American cheese being held above 41F in Coke cooler near ovens. Product prepared 09/15. Unit designed for prepackaged/bottled goods. CDI: Education provided and PIC voluntarily discarded products. EHS will make return visit within 10 days to verify cold holding violations corrected. REPEAT VIOLATION. VERIFICATION REQUIRED. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed torn gaskets on bar glass door coolers. PIC stated gaskets ordered. |