|
1
|
0
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
Yes
|
No |
2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. - REPEAT- PIC was unable to provide documentation of being certified in a food protection managers course. NOTE: Due to covid19 pandemic and state memo no points deducted. However, its possible by the next inspection if violation occurs points will be deducted. |
|
2
|
0
|
Management and food employee knowledge, and conditional employee; responsibilities and reporting. |
Yes |
No
|
No |
2-103.11 (M) Person in Charge-Duties - PF- During discussion PIC was unable to provide any details of an employee health policy. CDI- PIC was able to provide EHS with a written employee health policy. |
|
20
|
1.50
|
Proper cold holding temperatures |
Yes |
Yes
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P- REPEAT- Observed slaw and cheese above 41F. See temp chart. CDI- PIC voluntarily discarded the items. NOTE: Point deduction remained the same since an improvement is noted from last inspection. However, If the violation occurs again during the next inspection full points will be taken. |
|
34
|
0.50
|
Thermometers provided and accurate |
No |
No
|
Yes |
4-302.12 Provide an accessible thermometer for use. Provide a thin probe thermometer for accurate measure of thin foods.-Pf- Observed no thin probe thermometer available during the inspection. A VR will occur no later than 5/30/20 to ensure a thin probe thermometer is provided for the pushcart. |
|
35
|
0
|
Food properly labeled: original container |
No |
No
|
No |
3-302.12 Label all working containers of food (oils, spices, salts) except food that is easy to identify such as dry pasta. - Observed water an oil in use squeeze bottle without a proper label. |
|
38
|
1
|
Personal cleanliness |
No |
Yes
|
No |
2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed.-REPEAT- Observed PIC preparing RTE foods while wearing bracelets on the wrist. |