Select your filters and click the Search button to search for data, or click Clear to clear all filters

Mecklenburg County Health Dept

Public Health Inspections

Select your filters and click the Search button to search for data, or click Clear to clear all filters

Premises Information


	Return to Inspections

Name

BANK OF AMERICA 33RD FLOOR KITCHEN

Address

620 S TRYON ST

SUITE 3300

City/State/ZIP

CHARLOTTE

NC

28202

Premise Type

2 - Food Stands

County

Mecklenburg

Inspection Date

10/13/2021

Final Score @ Grade

99.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
23	0	Proper date marking & disposition	Yes	No	No	3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed bagged spinach in walk in with no date mark that was opened. CDI: Product date marked. Observed overall very good control of date marking throughout facility and excellent processes.
49	0.50	Non-food contact surfaces clean	No	No	No	4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris. 4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed grease build up on top part of tilt skillet. Ensure more frequent cleaning.