|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
No |
No
|
Yes |
4-702.11 Before Use After Cleaning - P. Observed high temp dish machine with and empty bottle of detergent. PIC stated they have to order more and it will arrive in 2 days. CDI dishes will be washed in 3 comp sink until detergent received. Verification required. |
|
41
|
0
|
In-use utensils: properly stored |
No |
No
|
No |
3-304.12 Store in-use utensils in a clean, dry place, in food with handles out, in 135F or greater water or in running water which quickly moves food particles to the drain. Observed scoop handled stored in container of buffalo chicken. |