|
2
|
1
|
Certified Food Protection Manager |
No |
Yes
|
No |
REPEAT 2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. For more information on becoming a certified food protection manager please visit: http://meck.co/FoodSafety
No CFPM on site. |
|
10
|
2
|
Handwashing sinks supplied & accessible |
Yes |
Yes
|
No |
REPEAT 5-205.11 (A) A handwashing sink shall be maintained so that it is accessible at all times for employee use Pf.
Observed chemical spray bottles and dry wiping cloth stored at handwashing sink. CDI-Items removed from handwashing sink. |