|
17
|
0
|
Food-contact surfaces cleaned and sanitized; sanitizer maintained as required |
No |
No
|
No |
4-601.11(A)* Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed vegetable peeler in two rooms stored as clean with visible food debris. |
|
27
|
0
|
Physical facilities installed, maintained, and clean |
No |
No
|
No |
15A NCAC 18A .1826 (f) Physical facilities shall be kept clean and in good repair. Observed minimal mold on ceiling of restroom in room 108 |
|
31
|
3
|
Linen properly handled and stored |
No |
No
|
No |
15A NCAC 18A .1828( c) Clean linen and supplies shall be stored in cabinets, or on shelves in linen and supply storage rooms. Observed storage on floor in 3rd floor storage room. |