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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameTHE GODDARD SCHOOL OF CORNELIUS
Address18110 MANHATTEN PY
 
City/State/ZIP
CORNELIUS NC 28031
Premise Type42 - Child Care
CountyMecklenburg
Inspection Date 7/20/2021
Final Score @ Grade
16
General CommentsNo Points taken 5-Potentially hazardous foods that have been cooked and then refrigerated, if served above 45F, shall be reheated to an internal temperature of 165°F or higher. Or, to an internal temperature of at least 190°F if a microwave is used. 15A NCAC 18A .2807 (g). Through discussion with staff children's meals are heated in microwave. No thermometers in classrooms to check proper reheating temperatures. Must reheat to min 190F in microwave. #8-When food is prepared in a classroom, the classroom shall be equipped with an approved handwashing sink, and when needed, an adequate refrigerator. 15A NCAC 18A .2810 (f). Observed snacks being stored in Jellyfish room. Only handsink inside classroom is diaper changing handsink. Snacks cannot be stored in this classroom. #10-Multi-service utensils must be washed, rinsed, and sanitized after each use. 15A NCAC 18A .2812 (e) Through discussion multi use is being W/R/S in classroom, Penguins and being sent home with parents (center provided), Turtles. All multi-use must be W/R/S in kitchen using 3-comp sink. 20-In child care centers, areas accessible to children shall be free of identified lead poisoning hazards as defined in G.S. 130A-131.7(7). Observed incomplete drinking water testing for lead. Areas that need sampling are both 3-comp sinks and all fountains (each fountain needs its own sample. 25-The diaper changing surface shall be properly disinfected between each child. 15A NCAC 18A .2819 (c ). Observed diaper changing table not properly cleaned before disinfection (only disinfected) jellyfish room.

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
12 4 Equipment, non-food contact surfaces clean; in good repair: .2809, .2810, .2812, .2814 No No No Keep all non-food contact surfaces and equipment clean and in good repair. 15A NCAC 18A .2812 (f) and .2809 (1) and (3). Observed dried food debris on high chair trays. Return to kitchen daily for cleaning.
21 4 Properly sized, located, accessible, and in good repair; sinks, toilets and potty chairs cleaned and disinfected; proper change of use procedure: .2817, .2818, .2836 No No No Keep toilets and urinals clean and in good repair. 15A NCAC 18A .2817 (a). Observed loose toilet seats in clamsl bathroom and seals/dolphins bathroom. Keep handwashing sinks clean and in good repair. 15A NCAC 18A .2818 (a). Observed plumbing leak hall bathroom. Sink not working (dead battery)
27 4 Free of storage and in good repair; cleaning and disinfecting solutions labeled; approved diapering methods used; diaper changing and handwashing signs posted: .2817, .2818, .2819, .2820, .2836 No No No Follow the correct diaper changing procedure as described in 15A NCAC 18A .2819 (d). Observed incorrect diaper changing procedure including the hand washing. Review posted procedures. Jellyfish room.
34 4 Clean and in good repair; cleaning, sanitization and maintenance of water play centers: .2822, .2836 No No No Toys, equipment, furniture, and any other items accessible to the children shall be kept clean and in good repair. 15A NCAC 18A .2822 (a), (b). Observed some blocks, books and vinyl furniture/climbers in disrepair.