|
2
|
1
|
Certified Food Protection Manager |
No |
Yes
|
No |
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager. - Observed no CFPM on site at the time of the inspection. Assistant GM stated the other kitchen employee is the one who possesses a valid ServSafe and was off today. EHS emphasized the importance that someone who possesses a CFPM is on site at all hours of operation.
For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety |
|
45
|
0
|
Single-use & single-service articles: properly stored & used |
Yes |
No
|
No |
4-903.11(C ) Single Service and Single Use items shall be kept in the original protective package or stored using other means that protect the item until used. - Observed single service coffee filters to be stored directly on top of the coffee brewer without their protective packaging or any other barrier to prevent contamination.
CDI - Filters placed back into plastic sleeve. |