|
1
|
0
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
No
|
No |
No Points Deducted: Observed PIC without ANSI Food Protection Manager credential.
2-102.12 Certified Food Protection Manager - C |
|
21
|
1.50
|
Proper date marking and disposition |
No |
No
|
No |
Observed: Several items not date marked. Items were opened and placed in containers by the night shift (last night). CDI by educating the importance of date marking and adding dates to the containers.
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf |