|
23
|
1.50
|
Proper date marking & disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P - Observed an opened package of hot dogs stored in the lowboy refrigerator with a date mark of 2/3/25 (8 days), an opened package of cheese sauce in the RIC with the date 1/29/25 (12 days).
CDI - PIC voluntarily discarded hot dogs and cheese sauce.
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs . |
|
40
|
0.50
|
Personal cleanliness |
No |
Yes
|
No |
2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. - Observed one employee who was cooking at the flattop grill not wearing a head covering. REPEAT. No increase in points due to no increase in severity. |