|
15
|
1.50
|
Food separated & protected |
Yes |
Yes
|
No |
3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P Observed raw beef stored above RTE salads. CDI: PIC moved product to approved location. REPEAT VIOLATION.
**Points de-escalated due to significant improvement in storage order practices.** |
|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
No |
No
|
No |
4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P Observed low QAC sanitizer at three compartment sink- 100ppm. PIC contacted service company during inspection. Facility will make solution by hand or utilize dish machine until repaired. EHS will return within 3 days to verify solution at proper concentration. VERIFICATION REQUIRED.
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed a few metal insert pans and plates stored as clean soiled with food waste. CDI: PIC sent to be W/R/S. |
|
44
|
0
|
Utensils, equipment & linens: properly stored, dried & handled |
No |
No
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed several bowls wet stacked on dish shelf near three compartment sink. |