| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
2
|
1
|
Certified Food Protection Manager |
No |
Yes
|
No |
2-102.12 (A) Certified Food Protection Manager (C)
No certified food protection manger present during inspection. |
|
9
|
0
|
No bare hand contact with RTE foods or pre- approved alternate procedure properly followed |
Yes |
No
|
No |
3-301.11(B) Do not contact exposed ready-to-eat food with bare hands. Use suitable utensils, single-use gloves or dispensing equipment. -P
Observed employee touching ready to eat food from the flip top refrigerator. Ready to eat foods must not be touched with bare hands. CDI
Immediately instructed employee to wear gloves. |
|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
No |
No
|
Yes |
4-703.11 After cleaning, equipment, food contact surfaces, and utensils shall be sanitized using an approved method.-P
Sanitizer was not present at the 3 compartment sink. QAC dispenser is not working properly. Discussed with PIC that chlorine sanitizer is approved. (PIC) person in charge has an option to repair the QAC sanitizer dispenser or to use bleach solution to sanitizer clean dishes, trays, cutting boards, etc.. |
|
22
|
1.50
|
Proper cold holding temperatures |
No |
No
|
Yes |
3-501.16 (A) (2) and (B) Time / Temperature Control for Safety Food, Hot and Cold Holding (P)
Observed pastor at 45F, pork at 47F, beef soup at 44F, rice at 44F, rice 45F, Beans at 44F, lengua at 44F, beef bbq at 44F.
Cold food must be stored at 41F or less. |
|
36
|
0.50
|
Thermometers provided & accurate |
No |
No
|
Yes |
4-203.11 Temperature Measuring Devices, Food - Accuracy (Pf)
Person in charge has a thermometer that is out of calibration. |
|
38
|
1
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
Yes |
6-501.111 Controlling Pests (Pf)
Observed a roach in the dish washing area. |
|
48
|
0
|
Warewashing facilities: installed, maintained & used; test strips |
No |
No
|
Yes |
4-302.14 Sanitizing Solutions, Testing Devices (Pf)
Person in charge has QAC sanitizer test strips. However, if chlorine sanitizer is used, the person in charge needs chlorine test strips. |
|
54
|
0.50
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.13 Receptacles for refuse, recyclables, and returnables shall be durable, cleanable, insect- and rodent-resistant, leakproof, and non-absorbent.
Dumpster is rusted and has holes in the bottom. |
|
56
|
0.50
|
Meets ventilation & lighting requirements; designated areas used |
No |
No
|
No |
6-303.11 Provide required lighting intensity.
Need to repair lights in the back room. 50 foot candles of light are required.
Light meter reads 0 foot candles of light. |