|
|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
|
|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|
2
|
1
|
Certified Food Protection Manager |
No |
No
|
No |
2-102.12 (A) Certified Food Protection Manager (C) PIC doesn't have certification in food training. |
|
6
|
0.50
|
Proper eating, tasting, drinking or tobacco use |
No |
No
|
No |
2-401.11 Eating, Drinking, or Using Tobacco (C) Observed uncovered drink stored in flip top fridge. Employees must store drinks with a lid and away from food. |
|
23
|
1.50
|
Proper date marking & disposition |
Yes |
No
|
No |
3-501.17 Ready-To-Eat Time / Temperature Control for Safety Food, Date Marking (Pf) Observed bologna, left over mac & cheese, Chili, Potato Salad, without date marking. Packages that are open must be date marked. Leftover food stored more then 24hrs must have date mark. CDI
Bologna Package was date marked. Potato salad & mac and cheese was discarded. |
|
45
|
0.50
|
Single-use & single-service articles: properly stored & used |
Yes |
No
|
No |
4-502.12 Single-Service and Single-Use Articles, Required Use (P) Observed Styrofoam containers stored close to hand sink. Must store Styrofoam containers so water can not splash on them.
Discussed with PIC about storage. |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-205.10 Food Equipment, Certification and Classification (C)
Glass door refrigerator is only approved for prepackaged products. |
|
48
|
0.50
|
Warewashing facilities: installed, maintained & used; test strips |
No |
No
|
No |
4-302.14 Provide a test kit that accurately measures sanitizer concentrations. -Pf PIC didn't have test strips. |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-602.13 Nonfood Contact Surfaces (C) Observed build up on shelves and equipment. |
|
52
|
1
|
Sewage & wastewater properly disposed |
No |
No
|
No |
5-402.13 Maintain sanitary sewage system according to Law.-P Observed septic tank lid cracked and open. Need to repair. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-501.114 Maintaining Premises, Unnecessary Items and Litter (C)
Observed a refrigerator in the storage area that is not functional and it is not in operation.
6-501.12 Cleaning, Frequency and Restrictions (C) Floors, walls, and ceiling needs cleaning. |
|