|
5
|
0.50
|
Procedures for responding to vomiting & diarrheal events |
Yes |
No
|
No |
2-501.11 A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events. -Pf
EHS observed no written vomit and diarrheal plan -.5 points. CDI EHS gave vomit and diarrheal plan to PIC to post.
For more information please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |
|
10
|
0
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
6-301.14 Post a handwash sign at each handsink. EHS observed no handwash sign in both employee restrooms. CDI EHS gave hand wash signs for PIC to post in restrooms. 0points |