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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCHARTER COMMUNICATIONS CHARLOTTE
Address7800 CRESCENT EXECUTIVE DR
 
City/State/ZIP
CHARLOTTE NC 28217
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 3/6/2023
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
2 1 Certified Food Protection Manager No Yes No 2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. Observed PIC with expired Certified Food Safety Manager certification.
22 0 Proper cold holding temperatures Yes No No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P For more information, please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . Observed buffalo chicken & sliced tomatoes bites in the salad bar prep at 47F & 45F. CDI - PIC moved buffalo bites to the blast chiller for rapid cooling.
41 0.50 Wiping cloths: properly used & stored Yes No No 3-304.14(B) Hold in-use wiping cloths in properly concentrated sanitizer between uses. Observed wet wiping cloths stored on the counter tops between uses. CDI - Employee removed wet wiping cloths from countertops. Observed sanitizer bucket concentration below 150 PPM behind the salad bar. CDI - PIC refilled sanitizer bucket with sanitizer at the correct concentration.