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|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
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|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
16
|
0
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-601.11 (A) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (Pf) Food contact surfaces shall be clean to sight and touch. Observed two deviled eggs slicers with encrusted debris on them. PIC discarded them upon request since they are not used. A spoon was also found with white residue on caked onto it. It was taken to be rewashed. CDI. Dish and utensil cleanliness otherwise compliant. |
|
23
|
1.50
|
Proper date marking & disposition |
Yes |
No
|
No |
3-501.17 Ready-To-Eat Time / Temperature Control for Safety Food, Date Marking (Pf) (A) Except when PACKAGING FOOD using a REDUCED OXYGEN PACKAGING method as specified under § 3-502.12, and except as specified in (E) and (F) of this section, refrigerated, READY-TOEAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOOD prepared and held in a FOOD ESTABLISHMENT for more than 24 hours shall be clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5C (41F) or less for a maximum of 7 days. The day of preparation shall be counted as Day 1. Observed two bags of cheese without date marks. There was also a container of cooked corn without a date mark. PIC put correct date marks on these items upon request. CDI. |
|
44
|
0
|
Utensils, equipment & linens: properly stored, dried & handled |
No |
No
|
No |
4-904.11 Kitchenware and Tableware - Preventing Contamination (C) (B) Knives, forks, and spoons that are not prewrapped shall be presented so that only the handles are touched by EMPLOYEES and
by CONSUMERS if CONSUMER self-service is provided. Observed cleaned spoons and forks being stored with mouth/food contact surfaces facing up. They should be inverted so that they are not touch with people's hands. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
Yes |
No
|
No |
4-202.11 Food-Contact Surfaces - Cleanability (Pf) (A) Multiuse FOOD-CONTACT SURFACES shall be: (1) SMOOTH. Observed a dented metal funnel. It was discarded upon request by PIC. CDI. |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11 (B) and (C) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (C) (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris. Observed slight debris in the metal container holding ice scoop. There is also slight debris on the can openers. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
Yes
|
No |
5-501.113 Covering Receptacles (C) (B) Receptacles and waste handling units for REFUSE shall be kept covered with tight-fitting lids or doors if kept outside the FOOD ESTABLISHMENT. Observed lids and side doors to dumpster left open while not in use. REPEAT VIOLATION.
Keep these lids and side doors shut between uses prevents pests on the premises.
5-501.114 Using Drain Plugs (C) Drains in receptacles and waste handling units for REFUSE, recyclables, and returnables shall have drain plugs in place. Drain plug is missing on one of the dumpsters.
Drain plug keep pest out of the dumpsters. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Repairing - Premises, Structures, Attachments, and Fixtures - Methods (C) PHYSICAL FACILITIES shall be maintained in good repair. Observed crack wall in the food prep area.
6-501.12 Cleaning, Frequency and Restrictions (C) (A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. Observed heavy debris accumulation on the top of the dishwasher. |
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