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Clay County Health Dept
Public Health Inspections
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Premises Information

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NameTHE LOCAL MARKET #202
Address37 HWY 64 EAST
 
City/State/ZIP
HAYESVILLE NC 28904
Premise Type2 - Food Stands
CountyClay
Inspection Date 1/7/2026
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
23 1.50 Proper date marking & disposition Yes No No 3-501.17 Ready-To-Eat Time / Temperature Control for Safety Food, Date Marking (Pf) plastic containers of precook bbq in walkin cooler was not date marked. PIC didn't know how long the bbq had been removed from original package and placed in plastic containers to be heated for hot hold. Ziploc bags of yellow soft cheese and provolone cheese in walkin were also not date marked. if keeping over 24 hours shall date mark and be used with 7 days CDI foods were voluntarily discarded