|
11
|
2
|
Approved sanitizer provided;test kit available: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Provide sanitizer test kit. 15A NCAC 18A .2812 (g) Observed no quat test strips for 3-comp sink in kitchen. |
|
13
|
3
|
Proper storage and handling of clean equipment, utensils and single-service articles: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Protect food service equipment from contamination. 15A NCAC 18A .2814 (a) and (b). Observed clean sippy cups and water pitcher in splash zone of hand sink, toddler class. Keep clean items away from hand sink, soap and towel dispensers. |
|
16
|
4
|
Hot water supplied and maintained as required in all other areas: .2815, .2836 |
No |
No
|
No |
Hot water supplied to clothes washing machines shall be 120°F or above. 15A NCAC 18A .2815 (e). Observed hot water supplied to washing machine less than 120F. |
|
21
|
4
|
Properly sized, located, accessible, and in good repair; sinks, toilets and potty chairs cleaned and disinfected; proper change of use procedure: .2817, .2818, .2836 |
No |
No
|
No |
Sinks shall be cleaned and disinfected at least daily, when visibly soiled, and when the designated use of the handwashing sink has been changed. 15A NCAC 18A .2818 (c). Observed hand sinks need more detailed cleaning behind fixtures and rim. |
|
44
|
2
|
Solid waste properly handled; containers and cleaning equipment kept clean; can cleaning facilities adequate: .2830, .2836 |
No |
No
|
No |
Keep dumpsters and garbage containers free of holes and in good repair to prevent insect and vermin nuisances. 15A NCAC 18A .2830 (d). Observed dumpster with rust holes in bottom and leaking a sludge trail into the parking lot. Have dumster replaced |