|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
6-301.11 Provide soap for handwashing at each handsink. -Pf Observed no soap at hand sink near chicken station. CDI - Soap provided. - 1 - |
|
43
|
0
|
In-use utensils: properly stored |
Yes |
No
|
No |
3-304.12 (D) When running water is used for storing utensils for moist foods, the water velocity must be sufficient to flush particulates to the drain. Observed mashed potato scoop stored in water without faucet running. CDI - Faucet turned on to carry away debris. - 0 - |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.12 Cleaning, Frequency and Restrictions (C) - Observed standing water inside of walk in cooler. Water is pooling about 1/4 inch above tile. Water not splashing onto food items. Recurring problem in facility. 30 day ITS issued to fix pooling water. - 0.5 - |
|
56
|
1
|
Meets ventilation & lighting requirements; designated areas used |
No |
Yes
|
No |
6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed few employee drinks and sunglasses stored above facility food items in facility. - REPEAT - 1 - |