Premises Information


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Name

FOOD LION #2243 PRODUCE

Address

13108 EASTFIELD RD

UNIT A

City/State/ZIP

HUNTERSVILLE

28269

Premise Type

2 - Food Stands

County

Mecklenburg

Inspection Date

6/14/2023

Final Score @ Grade

98.50

General Comments

Discussed Food Safety Management Systems (FSMS) with PIC, Mitchell. For more information please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
22	1.50	Proper cold holding temperatures	Yes	No	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed various cut fruits being held above 41F on cut fruit island/customer self-service case. Food employee stated product prepared today between 9am-11am and cooled in walk-in cooler before being placed on floor for sale. EHS discussed possible causes of cold holding error- unit not properly functioning or needing temperature adjustment, or improper cooling. After approx. 30-35 minutes in walk-in cooler, product did not change in temp. EHS believed cause to be cooling related. Facility opting to cut fruit, cool on open sheet trays covered lightly with parchment paper. CDI: Education provided and PIC voluntarily discarded product.