|
36
|
0
|
Thermometers provided & accurate |
Yes |
No
|
No |
4-502.11 (B) Good Repair and Calibration - (Pf). One of the two food probe thermometers is inoperable, needs battery. Thermometers must be in good repair and properly calibrated. CDI - second working food probe thermometer readily available. |
|
40
|
0
|
Personal cleanliness |
No |
No
|
No |
2-402.11 Effectiveness - Hair Restraints - (C). Food employee observed long beard without hair restraint. FOOD EMPLOYEES shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; and unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES. |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-501.11 Good Repair and Proper Adjustment - Equipment - (C). REPEAT. Gaskets observed torn on stacked reach in cooler and chef drawer. Observed melted handle on scraper. Equipment must be maintained in good repair and properly adjusted to ensure proper function and food protection. Repair/replace damaged equipment. |