Premises Information


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Name

HAWK NEST CULINARY ARTS DEPT, THE

Address

7400 TUCKASEEGEE RD

City/State/ZIP

CHARLOTTE

28214

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

2/12/2026

Final Score @ Grade

98.50

General Comments

Not much preparation in the kitchen due to lack of funds to maintain culinary department. Will follow up to ensure operation status of department for next quarter.

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
10	0	Handwashing sinks supplied & accessible	Yes	No	No	6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf Observed missing paper towels at back handsink. CDI paper towels made available.
23	1.50	Proper date marking & disposition	Yes	Yes	No	3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it has not been labeled, or if the label is incorrect. -P The PIC should train and assign staff to monitor date marking to prevent the use of food products that are no longer in compliance with 3-501.17 (A), (B), or (C) Observed no dates on leftover orzo or crumbled sausage. CDI items discarded. Repeat. For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs .