|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair.
Observed torn gaskets on 2 separate low boy units in the facility. The torn gaskets do not appear to be affecting the integrity of the contents inside. Repair gaskets. (0 pts) |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
Yes
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues.
Observed the accumulation of debris/residue on the wire racks inside the milk RIC adjacent to the dish machine. Increase cleaning frequency. REPEAT*** (0.5 pts) |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure.
Observed the accumulation of food debris/residue on the floor throughout the make line of the facility. Increase cleaning frequency. (0.5 pts) |