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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

Return to Inspections
NameCHINA FUN
Address5716 WYALONG DR
 
City/State/ZIP
CHARLOTTE NC 28227
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 11/27/2019
Final Score @ Grade
91.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
14 3 Food-contact surfaces: cleaned and sanitized Yes Yes No 4-501.114 Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness - P Chlorine sanitizer at three-compartment sink observed at 10 ppm. CDI. Sanitizer remade to 100 ppm. Repeat violation. Ensure to test sanitizer with test strips to ensure concentration is correct.
18 3 Proper cooling time and temperatures Yes Yes No 3-501.14(A) Quickly cool cooked foods within 2 hours from 135F to 70F; and within a total of 6 hours from 135F to 41F. -P Observed cooked wings and General Tso's chicken cooling from Monday observed at 47 degrees in cold holding unit. CDI. PIC voluntarily discarded food. Cooling begins when food drops below 135F then must be filled in shallow portions in the cold holding units after cooling has completed. Repeated on the last several inspections. Thorough education and demonstration was provided for how to effectively cool and store.
21 1.50 Proper date marking and disposition Yes Yes No 3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Rice is being held overnight from Monday. Today's inspection was conducted on Wednesday. All three hot holding units of rice were thrown away and denatured with bleach. Points will be fully deducted by next inspection if date marking is not correct.
47 1 Non-food-contact surfaces clean Yes Yes No 4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Hood above cooking area has heavy accumulation of grease build up. Shelving, inside of reach-in coolers, outside of reach in coolers, handles of equipment, cold holding units, and gaskets need more frequent cleaning. Repeat violation.
52 0 Garbage and refuse properly disposed; facilities maintained No No No 5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Dumpster door observed open. 5-501.115 Discard items and litter stored in the waste areas and enclosures as they are not necessary to operation and maintenance. Large quanity of random debris observed surrounding dumpster.