|
6
|
2
|
Hands clean and properly washed |
No |
Yes
|
No |
2-301.14 Wash hands before donning gloves and between gloves uses. -P Observed employee handle raw chicken with gloved hand and go back to working with ready to eat food without hand wash between glove change. CDI PIC corrected employee and compliance achieved. |
|
36
|
1
|
Insects and rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed gnats throughout facility. |
|
39
|
0.50
|
Wiping cloths: properly used and stored |
No |
No
|
No |
3-304.14(B) Hold in-use wiping cloths in sanitizer between uses. Observed towels in sanitizer measuring 0 ppm QAC sanitizer . CDI refilled sanitizer buckets with sanitizer at proper QAC concentrations. |