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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameTAQUERIA Y TORTAS TACONTENTO
Address3737 ATMORE ST
 
City/State/ZIP
CHARLOTTE NC 28205
Premise Type3 - Mobile Food
CountyMecklenburg
Inspection Date 4/10/2019
Final Score @ Grade
96 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
6 2 Hands clean and properly washed Yes No No 2-301.14 Wash hands after activities that contaminate them. Wash hands before donning gloves and between gloves uses. -P- Observed an employee handle money and don gloves to prep RTE foods without a hand wash. Also observed an employee handle trash and don gloves to prep RTE foods without a hand wash. CDI- EHS instructed employees to wash hands before donning gloves and after changing tasks that contaminate ones hands. After instruction EHS observed proper hand washing and glove change. 2-301.12. Follow the cleaning procedure to adequately wash your hands. Use warm water, soap, scrub 15 secs, rinse, and dry without recontaminating hands. -P- Observed an employee wash hands and at the end of the procedure the employee used bare hands to turn the faucet off. This action recontaminates ones hands. CDI- EHS informed the employee on how to properly wash hands. After education was provided EHS observed proper hand washing.
20 1.50 Proper cold holding temperatures Yes Yes No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P- REPEAT- Observed sour cream (45F), pork (44F), salsa (43F), and cheese (43F) all above 41F. CDI- PIC moved all items to low boy and reach in uncovered to cool. EHS observed all items at 41F or below by end of the inspection. See temp chart. EHS provided PIC with a TPHC form.
26 0 Toxic substances properly identified, stored, and used Yes No No 7-204.11 Provide sanitizer at correct concentrations, diluting as required. -P- Observed sanitizer above 200 ppm Cl. CDI- PIC added water and brought concentration to 100 ppm Cl. 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf- Observed sanitizer bucket with wiping cloths stored inside not labeled. CDI- PIC labeled bucket.
39 0.50 Wiping cloths: properly used and stored No No No 3-304.14(B) Hold in-use wiping cloths in sanitizer between uses.- Observed several wiping cloths stored on food prep surfaces.