|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
5-205.11 (B) A handwashing sink may not be used for purposes other than handwashing Pf.
Observed an employee rinsing off soiled rag at the front handsink.
CDI: PIC educated employee to not use the handsink for anything other than handwashing. |
|
39
|
0
|
Contamination prevented during food preparation, storage & display |
No |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor.
Observed a case of single-serve packets of ketchup and a cambro of sugar stored on the floor.
Keep food products off of the floor to prevent contamination. |