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Guilford County Health Dept
Public Health Inspections
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Premises Information

Return to Inspections
NameCHEZ GENESE
Address616 S ELM ST
 
City/State/ZIP
GREENSBORO NC 27406
Premise Type1 - Restaurant
CountyGuilford
Inspection Date 3/23/2026
Final Score @ Grade
99 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
41 0.50 Wiping cloths: properly used & stored No No No Sanitizer bucket on front line measured 0ppm when tested during inspection. Buckets should be tested when made with test strips, and emptied and refilled as often as needed to keep solution clean and concentration at the minimum required of 200ppm. 3-304.14 - Wiping Cloths, Use Limitation: Hold in-use wiping cloths in sanitizer between uses.
47 0 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No No No Any cracked, chipped, broken/damaged plastic containers should be discarded and replaced. 4-501.11 - Good Repair and Proper Adjustment: Equipment shall be maintained in good repair.
48 0.50 Warewashing facilities: installed, maintained & used; test strips No No Yes Missing test strips for quat sanitizer during inspection. Contact Kathryn Carlson at 336-706-7497 when test strips are found or new ones arrive. 4-501.116 - Warewashing Equipment, Determining Chemical Sanitizer Concentration: Concentration of the sanitizing solution shall be accurately determined by using a test kit or other device. Pf