|
1
|
0
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
No
|
No |
2-102.12 Certified Food Protection Manager CFPM- C Observed no CFPM on site during prep for a catering event tomorrow. Facility has 210 days from permit issue date for compliance or 2 points will be deducted. |
|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf Observed 2 hand sinks with no paper towels. CDI (corrected during inspection) Paper towel rolls placed at sinks. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
No |
No
|
Yes |
4-501.114 Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness - P Observed Ecolab dish machine not sanitizing, zero ppm measure with test strip. VR (verification required) within 10 days to ensure pellet sanitizing system is working. Sanitize all utensils in the 3 comp sink until dish machine is working properly. |
|
18
|
0
|
Proper cooling time and temperatures |
Yes |
No
|
No |
3-501.14(A) Quickly cool cooked foods within 2 hours from 135F to 70F; and within a total of 6 hours from 135F to 45F. -P Observed a 2 inch pan of elbow noodles cooling at a rate of .33 per minute in the 2 door refrigerator. Between 135-70F rate shall be .54 degrees per minute. CDI Noodles were moved to the blast chiller to properly cool. |
|
36
|
1
|
Insects and rodents not present; no unauthorized animals |
No |
No
|
No |
6-202.15 Outer Openings, Protected - C Observed no self-closer or air curtain on the rear door. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-Equipment - C Observed small leak under the hand sink drain line in between the 3 comp sink and dish machine. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.11 Repairing-Premises, Structures, Attachments, and Fixtures-Methods - C
Observed 3 ceiling tiles in the kitchen not in place. Ensure any leaks in the roof are repaired and ceiling tiles are put back in place. 2 tiles were out over the dish machine and one tile was out over the ice machine. Leaks over the ice machine and dish machine were repaired and the tiles just need to be put back in place. A third leak near the middle prep station still needs to be repaired. |