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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

TRIVENI SUPERMARKET

Address

300 S POLK ST

City/State/ZIP

PINEVILLE

NC

28134

Premise Type

2 - Food Stands

County

Mecklenburg

Inspection Date

2/1/2023

Final Score @ Grade

97

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
2	0	Certified Food Protection Manager	No	No	No	2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. Observed no CFPM on duty when inspection began. For more information on becoming a certified food protection manager please visit: http://meck.co/FoodSafety
5	0	Procedures for responding to vomiting & diarrheal events	Yes	No	No	2-501.11 A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events. -Pf Observed no written procedures for vomiting/diarrheal clean up. CDI PIC emailed facility procedures today. For more information please visit: http://meck.co/FoodSafety
10	0	Handwashing sinks supplied & accessible	No	No	No	5-205.11 (A) A handwashing sink shall be maintained so that it is accessible at all times for employee use Pf. Observed sink blocked by several hanging pots. CDI PIC moved pots.
15	0	Food separated & protected	Yes	No	No	3-302.11 (A)(2) Separate types of raw animal foods from each other such as beef, fish, lamb, pork, and poultry during storage, preparation, holding, and display. -P. Observed raw chicken stored above pork and beef in WIC CDI PIC moved boxes of chicken to another shelf. For more information on food storage order please visit: http://meck.co/FoodSafety
37	2	Food properly labeled: original container	Yes	Yes	No	3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed 3 shakers of spices not labeled CDI PIC labeled spices. REPEAT
44	1	Utensils, equipment & linens: properly stored, dried & handled	No	Yes	No	4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed clean metal pans stored facing upward and being wet stacked. REPEAT
53	0	Toilet facilities: properly constructed, supplied & cleaned	No	No	No	5-501.17 Provide a covered waste bin in female restrooms. Observed no covered waste bin in female restroom.