|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P. Observed 1x container of ribs date marked 7/27. PIC verified that the product had been made on 8/3. CDI - PIC corrected date. |
|
39
|
1
|
Wiping cloths: properly used and stored |
Yes |
No
|
No |
REPEAT: 3-304.14(B) Hold in-use wiping cloths in sanitizer between uses. Observed 1X sanitizer bucket reading 0 ppm chlorine sanitizer. CDI - PIC refilled sanitizer to the correct concentration. Sanitizer now reading 100 ppm. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed shared dumpster sliding door open. |