|
2
|
1
|
Certified Food Protection Manager |
No |
Yes
|
No |
2-102.12 (A) Certified Food Protection Manager (C)
shall have CFPM who ever is the person in charge |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-205.10 Food Equipment, Certification and Classification
chest freezer not approved equipment for intended use in commercial facilities, house hold use only.
currently storing bags of ice and incrustables |