|
3
|
1
|
Management, food & conditional employee; knowledge, responsibilities & reporting |
Yes |
Yes
|
No |
2-103.11(M) Ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure. -PF Observed EHP was incomplete. EHP did not contain updated 2017 Food code information. CDI - PIC stated he had updated email and information but has yet to print documents for use in facility. PIC is aware of all EHP information. PIC stated he will have information printed and in use in facility for next inspection. REPEAT. |
|
5
|
0
|
Procedures for responding to vomiting & diarrheal events |
Yes |
Yes
|
No |
2-501.11 Clean-up of Vomiting and Diarrheal Event. Observed facility did not have vomiting and diarrheal cleaning procedures. CDI- EHS provided PIC with procedures from the state for use in the facility during the previous inspection. PIC stated he had the documentation but has not printed it for use in the facility yet due to technical difficulties. REPEAT. No points taken during this inspection. |
|
43
|
0
|
In-use utensils: properly stored |
Yes |
No
|
No |
3-304.12 (B) In-use utensils for food that is not TCS must be stored with their handles above the top of the food within containers or equipment that can be closed. Observed handle of scoops in contact with food in buckets containing flour, sugar, and other dry foods. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Observed several cooling units and a hot box not in use which PIC stated are not working properly and PIC is in the process of having them repaired. REPEAT. No points taken. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed ceiling tile missing in womens bathroom. |