Premises Information


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Name

YAFO MIDWOOD

Address

1331 CENTRAL AV

101

City/State/ZIP

CHARLOTTE

28205

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

3/31/2022

Final Score @ Grade

General Comments

Note: Upon arrival, PIC noted that they had mechanical issue with WIC earlier in morning. Service technician was on site and cooler was repaired before arrival of EHS at noon. TCS foods were either relocated to WIF to maintain temperature or were placed into service and were discarded during the course of the inspection. Active managerial control was in place for the issue and management continued to monitor and make corrections during visit. EHS observed WIC recovered to proper air temperature during inspection. No additional regulatory actions required.

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
10	0	Handwashing sinks supplied & accessible	Yes	No	No	5-205.11 (A) A handwashing sink shall be maintained so that it is accessible at all times for employee use Pf. Observed trash can pushed in front of hand sink at dish area. CDI - can relocated. Do not block access to hand sinks.
16	1.50	Food-contact surfaces: cleaned & sanitized	Yes	Yes	No	4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf. Observed various metal and plastic food containers stored as clean with residue present on food contact surfaces. CDI - PIC relocated items to dish area to be re-cleaned. REPEAT
40	0.50	Personal cleanliness	No	Yes	No	2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed employee working with food at front line wearing bracelt on wrist. Remove watches and other jewelry items from wrist when handling food.
47	0	Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used	No	No	No	4-501.11 Maintain equipment in good repair. Observed various small wares with damage including rubber spatulas with missing/cracked areas along with plasticware with melted areas. Repair or replace.
56	0	Meets ventilation & lighting requirements; designated areas used	No	No	No	6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Employee cell phone and speaker mixed with food and utensils in prep area. Separate employee items from restaurant food and utensils.