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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

NOVANT HEALTH MINT HILL MEDICAL CENTER

Address

8201 HEALTHCARE LP

City/State/ZIP

CHARLOTTE

NC

28215

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

7/23/2019

Final Score @ Grade

96.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
14	1.50	Food-contact surfaces: cleaned and sanitized	No	No	Yes	4-703.11 Hot Water and Chemical-Methods - P: After being cleaned, EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be SANITIZED in hot water mechanical operations by being cycled through EQUIPMENT and achieving a UTENSIL surface temperature of 71oC (160oF) as measured by an irreversible registering temperature indicator. Observed surface of utensils and equipment not acheiving 160F surface temperature as measured by temperature indicator strip. Facility using previously cleaned and stored utensils thru today. Verification visit within 24 hours.
19	1.50	Proper hot holding temperatures	Yes	No	No	3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P: Found burgers and grilled chicken filets holding on grill below 135 F. Refer to temperature chart. CDI- items immediately reheated to above 165F.
46	0.50	Warewashing facilities: installed, maintained and used; test strips	No	Yes	No	4-501.15 Warewashing Machines, Manufacturers’ Operating Instructions - C: Observed high-temp dish machine being operated with wash temperature of 145F showing on machine WASH thermometer. REPEAT.