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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCHICKEN KING #7
Address423 BRADFORD DR
SUITE A
City/State/ZIP
CHARLOTTE NC 28208
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 11/4/2024
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
23 1.50 Proper date marking & disposition Yes No No 3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed sliced tomatoes and shredded lettuce with date marking from 10/28-11/03 in walk in cooler. CDI - PIC discarded container of sliced tomatoes and shredded lettuce. For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs .
43 0 In-use utensils: properly stored Yes No No 3-304.12 (B) In-use utensils for food that is not TCS must be stored with their handles above the top of the food within containers or equipment that can be closed. Observed blue plastic cup inside bag of dry rice. CDI - PIC moved blue plastic cup to 3-comp-sink. Observed serving pitcher with red residue with handle submerged In bulk container of sugar. CDI - PIC moved serving pitcher to 3-comp-sink. Observed two containers of dry spices with portioned single service cups used to scoop out dry ingredients. CDI - PIC discarded single service portioned cups.
47 0 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used Yes No No 4-402.11 Fixed equipment shall be spaced to allow access for cleaning around the equipment or sealed to adjoining equipment or walls. Observed 3-comp-sink and prep sink not sealed to wall allowing water and food debris to build up behind. PIC will place a work order to have repairs completed.
49 0 Non-food contact surfaces clean Yes No No 4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed several stored clean food containers with sticker and sticker residue still attached. CDI - PIC moved white food containers to 3-comp-sink.
53 0 Toilet facilities: properly constructed, supplied & cleaned No No No 5-501.17 Provide a covered waste bin in female restrooms. Observed employee female restroom without cover for waste bin.