|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
Yes
|
No |
Repeat:
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf. Observed date labeling stickers remaining on metal pans stacked at dish area. CDI: removed and stored at dish pit for recleaning and removal. Facility has shown improvement in this area. |
|
21
|
3
|
Proper date marking and disposition |
Yes |
Yes
|
Yes |
Repeat:
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P. Observed date incorrect on beef enchiladas in cooler C. CDI: date corrected. Observed chicken wings inside cooler 2 dated 6/13 that has expired 7 days. CDI: discarded. Observed corn bisque inside cooler 10 dated 6/14 that has expired 7 days. CDI: discarded. Observed no date on deli meat including corn beef and turkey inside cooler B. Observed pre cooked chicken wings not dated inside grill cooler. CDI: dated properly. Facility will develop risk control plan.
VR by 7/4/19 |
|
23
|
0.50
|
Consumer advisory provided for raw or undercooked foods |
No |
No
|
Yes |
3-603.11 Provide consumer advisory for animal foods served raw or under-cooked. Consumer advisory must include disclosure and reminder.-Pf. Observed undercooked items without an asterisk and no disclosure statement for undercooked items on late night, lunch, dinner, and in room dining menus.
VR by 7/4/19 |
|
31
|
1
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
Yes
|
Yes |
Repeat:
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf. Observed inside cooler C beef enchilada stacked and covered tightly with foil and sausage links wrapped tightly with plastic while cooling. CDI: enchilada was separated and uncovered and later stored inside walk-in freezer; plastic removed from sausage. Observed inside cooler 2 and grill cooler chicken breast wrapped tightly while cooling. CDI: plastic removed.
VR by 7/4/19 |
|
34
|
0
|
Thermometers provided and accurate |
No |
No
|
Yes |
General Comment:
4-302.12 Provide an accessible thermometer for use. Provide a thin probe thermometer for accurate measure of thin foods.-Pf. Observed no thin probe food thermometer could be located.
VR by 7/4/19 |