Select your filters and click the Search button to search for data, or click Clear to clear all filters

Mecklenburg County Health Dept

Public Health Inspections

Select your filters and click the Search button to search for data, or click Clear to clear all filters

Premises Information


	Return to Inspections

Name

WHOLE FOODS MARKET #10644 PREPARED FOODS&COFFEE

Address

400 E BROOKLYN VILLAGE AV

City/State/ZIP

CHARLOTTE

NC

28202

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

12/3/2020

Final Score @ Grade

97.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
18	1.50	Proper cooling time and temperatures	Yes	No	No	3-501.14(B) Quickly cool TCS foods that are prepared from room temperature ingredients. Food must be to 41F within 4 hours. -P: Found chicken salad and tuna salad assembled from cold ingredients 45 F after 4 hours. CDI- immediately moved to blast chiller. Both dropped to 32 F in 15 minutes.
23	0.50	Consumer advisory provided for raw or undercooked foods	Yes	No	No	3-603.11 Provide consumer advisory for animal foods served raw or under-cooked. Consumer advisory must include disclosure and reminder.-Pf: London broil undercooked, then sliced and sold cold was lacking Consumer Advisory in prepared foods case. CDI- printed CA added to product card on display.
31	0.50	Proper cooling methods used; adequate equipment for temperature control	Yes	No	No	3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf: Found salads cooling in dense volume, in small reach-in cooler. See #18 above. CDI- see above #18.