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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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Name7-ELEVEN #35578A
Address5200 PIPER STATION DR
 
City/State/ZIP
CHARLOTTE NC 28277
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 11/8/2019
Final Score @ Grade
92.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
4 1 Proper eating, tasting, drinking, or tobacco use Yes No No 2-401.11 Cover and store employee drinks to prevent contamination of food or utensils. Observed uncovered employee beverage and other beverages stored on prep area behind front counter.
8 2 Handwashing sinks, supplied and accessible Yes Yes No 6-301.12 Hand Drying Provision - PF - Observed no disposable towels available at handwashing sink behind counter and hand towels stuck in dispenser at side handwashing sink near beverage area. CDI, towels provided. Repeat. 5-205.11 Using a Hand washing Sink-Operation and Maintenance - PF - Observed containers stored in front of hand washing sink at prep area and chemicals hanging from hand washing sink. CDI, items removed. Repeat. 6-301.11 Hand washing Cleanser, Availability - PF - Observed no soap available at hand washing sink near 3 compartment sink. CDI, soap provided.
19 3 Proper hot holding temperatures Yes Yes No 3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P - Observed several pans of chicken wings and mini tacos hot held below 135 degrees F. Se
42 0.50 Utensils, equipment and linens: properly stored, dried and handled No No No 4-803.11 Storage of Soiled Linens - C - Observed soiled towels stored on shelving. Store soiled linen in cleanable container or washable laundry bag.
46 0 Warewashing facilities: installed, maintained and used; test strips No No Yes 4-302.14 Sanitizing Solutions, Testing Devices - PF - Observed quat test strips had expired. Vr to ensure facility has quat test kit that has not exceeded the expiration date.
47 0.50 Non-food-contact surfaces clean No No No 4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed soil accumulating on shelving throughout and behind ice chute at beverage machine.
51 0 Toilet facilities: properly constructed, supplied and cleaned No Yes No 5-203.12 Toilets and Urinals - C - Observed urinal out of order in men's restroom.
52 0.50 Garbage and refuse properly disposed; facilities maintained No Yes No 5-501.15 Outside Receptacles - C - Observed trash accumulating around outdoor dumpster.