|
10
|
0
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
5-205.11 (B) A handwashing sink may not be used for purposes other than handwashing -Pf- Observed employee fill ice cup for thermometer calibration with water from handwashing sink and then dump cup contents into handwashing sink after calibration was completed. CDI - employee provided education on proper use of handwashing sink. |
|
39
|
1
|
Contamination prevented during food preparation, storage & display |
Yes |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed two boxes of pre-cooked egg patties stacked on the WIF floor. Observed four stacked plastic crates of hot dog buns and box of pizza sauce stored on the floor of dry storage area. CDI - PIC moved all items off of the floor. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.110 Keep waste stored in receptacles so waste is inaccessible to insects and rodents. Observed litter around exterior of dumpster. PIC to address cleaning frequency of area around dumpster.
5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed dumpster missing drain plug. PIC to order replacement drain plug. |