|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.12 Resurface or replace cutting surfaces that can no longer be effectively cleaned and sanitized.
Observed multiple cutting boards with deep grooves and heavy damage on the cutting surfaces throughout kitchen during inspection. Repair or replacement needed.
0.5 pts. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
Yes |
No
|
No |
5-501.16 (C )Provide waste bins in required areas including at handwash sinks.
Observed no trashcan at handsink next to WIC during inspection. CDI - PIC placed trashcan at handsink.
0 pts. |