|
2
|
5
|
Proper handwashing procedure: .2803, .2836 |
No |
No
|
No |
Handwashing procedure shall include: (1) using liquid soap and tempered water; (2) rubbing hands vigorously with soap and tempered water for 15 seconds; (3) washing all surfaces of the hands, to include the backs of hands, palms, wrists, under fingernails and between fingers; (4) rinsing well for 10 seconds; (5) drying hands with a paper towel or other hand-drying device; and (6) turning off faucet with a paper towel or other method without recontaminating hands. 15A NCAC 18A .2803 (c). Observed teacher turning off water with hand. Turn water off with paper towel. |
|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
-Raw meats, poultry, fish, shellfish, and eggs shall be stored on shelving beneath and separate from other foods. 15A NCAC 18A .2806 (f) Observed shell eggs stored above ready to eat foods. Keep raw meats and eggs below ready to eat food. -CDI
-Potentially hazardous food requiring refrigeration shall be cooled to an internal temperature of 45°F or below in a manner consistent with rule 15A NCAC 18A .2806 (h) (2). Observed large container of 125F spaghetti cooling in refrigerator with lid on. Quickly cool foods using ice baths, shallow containers, etc. Don't put lid on tightly until food is 45F or below. CDI
-All food shall be stored and handled in a manner that protects it from contamination. 15A NCAC 18A .2806 (d),(f), .2807 (b), and .2808 (e). Observed staff food stored over center's food. Store employee food separate and below center food. Observed food in infant room stored in splash zone of sink. Keep all food and clean items on other side of splash guard. |
|
23
|
2
|
Approved storage in toilet rooms, lavatories free of storage; hand wash signs posted: .2817, .2818, .2836 |
No |
No
|
No |
Handwashing sinks must be free of storage. 15A NCAC 18A .2818 (a). Observed diapers and other misc. items stored below hand sink in 3 yr olds class. Do not store any clean items below wastewater plumbing. |