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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameHARRIS FOOD MART
Address8400 OLD STATESVILLE RD
 
City/State/ZIP
CHARLOTTE NC 28269
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 6/24/2019
Final Score @ Grade
91 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
1 2 PIC present, Demonstration - Certification by accredited program, and performs duties No Yes No REPEAT 2-102.11 PIC demonstrates knowledge by being a certified food protection manager. Observed PIC on site not certified in food safety training.
8 2 Handwashing sinks, supplied and accessible No Yes No REPEAT 6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf Observed paper towels missing from hand sink. CDI towels provided. 5-205.11 Maintain access to handsinks. Observed hand washing sink access blocked by misc storage stored inside hand sink basin, CDI items removed.
13 3 Food separated and protected Yes Yes No REPEAT 3-302.11(A) Separate the different types of raw animal foods. -P Observed raw chicken stored above raw bacon in front stand up cooler unit; Observed raw chicken stored above RTE products inside walk-in cooler. CDI all raw meats properly stored.
47 1 Non-food-contact surfaces clean No Yes No REPEAT 4-601.11 (C ) 4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed non-FCS of equipment with build up in need of cleaning (surfaces of cooking equipment throughout; hood filters)
52 0.50 Garbage and refuse properly disposed; facilities maintained No Yes No REPEAT 5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed doors / lids open to dumpster container. 5-501.115 Discard items and litter stored in the waste areas and enclosures as they are not necessary to operation and maintenance. Observed a lot of old trash collected on ground around dumpster area. (VIOLATION GENERAL COMMENTED PRIOR INSPECTION)
53 0.50 Physical facilities installed, maintained and clean No Yes No REPEAT 6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed cleaning issues to PHYSICAL FACILITIES. (Observed flooring throughout in need of detailed / general cleaning). (IMPROVEMENT NOTED)