|
12
|
4
|
Equipment, non-food contact surfaces clean; in good repair: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Observed bottom of the refrigerator in need of cleaning.
**Keep all food service equipment clean and in good repair. 15A NCAC 18A .2812 (f) |
|
32
|
3
|
Adequate linen provided and properly stored; adequate beds, cots, mats provided, in good repair, properly stored, labeled, spaced during use: .2821, .2836 |
No |
No
|
No |
Observed mats torn. Needs to be replaced.
**Keep all mats, cots, and cribs clean and in good repair. 15A NCAC 18A .2821 (a).
NOTE: No signature required due to COVID-19. |