|
|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
|
|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
6
|
0.50
|
Proper eating, tasting, drinking or tobacco use |
Yes |
Yes
|
No |
2-401.11 Eating, Drinking, or Using Tobacco (C)
Employee beverage found on the drain board area of the 3comp sink.
CDI: Beverage was moved from the 3comp sink. |
|
13
|
1
|
Food in good condition, safe & unadulterated |
Yes |
No
|
No |
3-101.11 Safe, Unadulterated and Honestly Presented (P) (Pf)
Head of lettuce found in standing cooler with mold growth.
CDI: PIC voluntarily disposed of the lettuce. |
|
22
|
3
|
Proper cold holding temperatures |
Yes |
Yes
|
No |
3-501.16 (A) (2) and (B) Time / Temperature Control for Safety Food, Hot and Cold Holding (P)
Draw cooler under prep was hold ham at 48F.
CDI: Cooler was turned down. |
|
23
|
1.50
|
Proper date marking & disposition |
Yes |
No
|
No |
3-501.17 Ready-To-Eat Time / Temperature Control for Safety Food, Date Marking (Pf)
Open package of diced onions found with out date mark.
CDI: Date mark was placed on the onions.
3-501.18 Ready-To-Eat Time / Temperature Control for Safety Food, Disposition (P)
Commercially packaged milk found past its date mark of Sep. 16.
CDI: Milk was voluntarily disposed by PIC. |
|
44
|
0.50
|
Utensils, equipment & linens: properly stored, dried & handled |
Yes |
No
|
No |
4-901.11 Equipment and Utensils, Air-Drying Required (C)
Pans found stacked still wet. Proper air drying must occur before being stacked and stored.
CDI: Pans were separated for proper air drying. |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
Yes |
4-501.11 Good Repair and Proper Adjustment - Equipment (C)
The bottom door of the standing cooler next to grill is not fully closing causing no seal to be formed |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
Yes |
4-601.11 (B) and (C) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (C)
Cabinet area under both drink machines have debris and mold build up. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
Yes |
5-501.113 Covering Receptacles (C)
Trash cans found around the back of the building with trash not covered. |
|